Whole wheat wrap stuffed with smashed chickpeas, carrots, spinach & a spicy tahini-lime sauce.

Roasted cauliflower, purple cabbage slaw, avocado crema on corn tortillas.

Charred cauliflower steak, forbidden black rice, roasted romanesco, cashew cream sauce.

Massaged kale, cashew parmesan, almond "bacon" bits, herb croutons, creamy cashew caesar dressing.

Vibrant beetroot-infused pasta in a silky sunflower seed cream sauce, tossed with sautéed kale, roasted zucchini, and microgreens.

Coconut milk green curry with roasted butternut squash, crispy tofu, Thai basil, jasmine or brown rice.

Baked sweet potatoes filled with black beans, corn, kale & a dollop of cashew-lime crema.

Pasta tossed in a luscious cashew-based alfredo sauce, sautéed garlic, spinach, roasted cherry tomatoes & a sprinkle of nutritional yeast.

Crisp romaine and shredded purple cabbage topped with spicy walnut “meat,” black beans, cherry tomatoes, avocado, grilled corn, and pickled red onion. Finished with a creamy cilantro-lime cashew dressing and crunchy tortilla strips.